When sweet potatoes meet yams, what will happen? This traditional Chinese dessert is gonna hit the spot. As many restaurants are closed around the world during the COVID-19 pandemic, cooking at home has become normal and necessary. Xu Shengbo, a chef in south China's Guangzhou city teaches you how to make a dessert called Glazed Sweet Potatoes and Yams. The ingredients include 600 grams of sweet potatoes, 600 grams of yams, 20 grams of orange peel, 100 grams of pork fat and 1,500 grams of sugar. Boil the peeled sweet potatoes and yams together with sugar, fat, orange peel and water. After nearly 25 minutes, put sweet potatoes and yams on a plate and serve syrup on them.
