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A chef of a noodle restaurant scoops up noodles in Canberra, Australia, April 22, 2020. In Canberra, when you place an order, you could have hotpot, noodles, milk tea and pancake of different brands served to your home all at the same time for lunch. This is a new measure taken jointly by some Chinese restaurants to survive the bleak season after the COVID-19 outbreak in Australia. (Photo by Chu Chen/Xinhua)