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| A Shanghai burger battle | | | | After a week of (partly) enforced gorging on Chinese food, biting into a hamburger induces in some of us foreign souls, who are contributing our 100 per cent and more to the Chinese economy, near orgasmic pleasures. | |
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| Soup: Steamed Egg Soup | | | Features: Light yellow in color, the egg is very tender and melts away as soon as it goes into the mouth.
Taste: Salty and delicious. | |
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| Family Banquet: Nine Cold Dishes |  | Stir-fried Prawns, SHredded Jelly Fish with Scallion Oil, Dried Shrimp with Towel Goued, Five-flavor Smoked Fish; Celery with Bean Curd Cheese, Beef Slices, Cucumber with Mashed Galic, Soy Tender Chicken and Wax Gourd with Lemon Juice. |
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